SPATIAL CHARACTERISTICS AND RESTRUCTURING MODEL OF THE AGRO-CULTURAL HERITAGE SITE IN THE CONTEXT OF CULTURE AND TOURISM INTEGRATION

Spatial characteristics and restructuring model of the agro-cultural heritage site in the context of culture and tourism integration

Tourism promotes the economic development of agro-cultural heritage sites while causing the problem of spatial alienation, so exploring the spatial alienation problems based on the integration of culture and tourism is of great significance for achieving the sustainable development of tourism in agro-cultural heritage sites.This study took the Yuan

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Experimental test on the use of MS-222 for ostracod anaesthesia: concentration, immersion period and recovery time

Anaesthesia of animals may be useful for different purposes, particularly for veterinary reasons or in experimental research, for manipulation or treatment of immobilized but babies alive animals.Its use in crustaceans is not uncommon, but it has never been described for Ostracoda.We provide brief and preliminary guidelines on the use of the tricai

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